Sections of exposition:
Fresh food: fruits, vegetables, meat and sausages, dairy products. Frozen food: frozen convenience products, fruits, vegetables, herbs. Grocery products cooking and baking: corn, pulses, bread, baked products, prepared sauces, spices. Grocery products snacks and sweets: nuts, chocolate, salted snacks. Grocery products drinks: juices, soft drinks, tea, coffee, wine, beer. Other grocery products: cereals, mueslis, honey, raw materials. Non-food: detergents, textiles, pet food. Technology and equipment. Media and service providers.