Sections of exposition:
Meat and meat products, sausages. Poultry, egg. Fish and fish products. Seafood. Milk, dairy products. Cheese. Ice cream. Groceries, cereals, pasta. Bakery products. Confectionery and sweets. Snacks, chips. Nuts, dried fruits. Oil and fat products, mayonnaise. Canned food, sauces, ketchups, vinegars. Condiments, spices, food additives. Alcoholic beverages, wine. Soft drinks, juices, water, mineral water. Tea, coffee. Vegetables, fruits, mushrooms, berries. Healthy eating. Farm products.